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Introducing Wicked Fish, a gluten-free fish and chip street food specialist with a twist.
Fresh, ethically sourced ingredients from trusted suppliers ensure top quality in every bite. The signature crispy gluten-free batter and homemade tartar sauce are made with care and attention to detail, setting this street food apart. With a mission to challenge the norm of overpriced, low-quality options, it offers visitors to Spitalfields Market a new standard in street food.
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